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Bigfoot Ciabatta 20oz (560g) 20/cs.

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Count per case:20

Ciabatta Demi Baguette (175g) 36/cs

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Count per case:48

Nut & Raisin Loaf 11.6oz (330g) 18/cs.

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Count per case:18

RTB Croissant Large 3oz (85g) 64/cs.

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Count per case:64

Very long and wide ciabatta. This is a nice versatile piece of bread and is perfect for sandwiches. Freezer to oven 6 min. at 375F. Kosher/pareve.

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We offer a ciabatta sandwich in 10"

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Crusty dark break filled with raisins and nuts.
Pair it with fine cheeses and wine. Let thaw for 1 hour and then bake 5-6 min. at 375F.
MK.

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RTB 3oz large plain croissant. No eggwashing or proofing necessary. For best results, let thaw 30 minutes then bake for 15-20 at 375.

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